Emilianos Pizza II
Emilianos Pizza II

Emilianos Pizza II

Italian, Stromboli
4.7257 ratings
5437.6 mi$$
$0.00
delivery fee, first order
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Popular Items

The most commonly ordered items and dishes from this store

Deli Sandwiches

Served on Your Choice of White, Wheat or Rye Bread with Lettuce, Tomato & Chips.

Steak Sets

Not considering one of these combos would be a mis-steak.

Paninis

On Ciabatta Bread.

Breakfast

All Breakfast Sandwiches are Served on a Regular Roll. Traditional.

Quesadillas

All Quesadillas served with sour cream & Salsa.

Salads

All of our Salads Are Served with Fresh Romaine & Tender Iceberg Lettuce, Tomatoes, Cucumbers, Onions, Green Peppers Eggs, Kalamata Olives & Garlic Bread.

Pasta

Served with Garlic Bread & Side Salad.

Wings

Mild, Hot, BBQ, Sweet Red Chili & Garlic Parmesan. Served with Bleu Cheese & Celery.

Chicken Platters

Served with French Fries, Cole Slaw, Side Salad with balsamic dressing & Garlic Bread.

Fried From The Deep Sea

Served with French Fries, Cole Slaw, Side Salad with balsamic dressing & Garlic Bread.

Side Orders

Featured Items

Kid's Menu

Beverages

Fresh Daily Pizza

Dough, Sauce & Ingredients Made Fresh Daily.

Gourmet Pizzas

Strombolis

All Strombolis Are Prepared With Cheese & Sauce.

Calzones

Served with Ricotta & Mozzarella Cheese & Sauce on The Side.

Burgers

We Use Only The Freshest 100% Pure Ground Beef.

Steaks

Half Pound 100% Sirloin Beef Served on A Foot Long Roll. Traditional.

Chicken Steaks

A foot Long Roll. Traditional.

Roast Pork

Traditional.

Chicken Cutlet

Traditional.

Italian Parmigiana Grinders

Wraps

Plain & Wheat Served with Chips.

From The Grill

Deluxe Triple Clubs

Served On Your Choice of White, Wheat or Rye Bread With French Fries, Cole Slaw, Bacon, Lettuce, Tomatoes and Mayonnaise.

Hoagies & Grinders

All Hoagies Come with Lettuce, Tomatoes, Onions, Salt, Pepper and Oregano on Traditional Roll.

Everyday Specials

Prices on this menu are set directly by the Merchant.

Prices may differ between Delivery and Pickup.