The most commonly ordered items and dishes from this store
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
On the side onion, peppers, pickles (for an additional charge). The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Options: onions, hot peppers, pickles, mayo, oil & vinegar (for an additional charge). The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
All sandwiches topped with lettuce & tomato. Bread choices: white, wheat, rye (toasted or not toasted). Options on sandwiches: mayo, hot peppers, onions, pickles, oil & vinegar (for an additional charge). The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Hot, mild, boom boom, honey mustard. Additional cup of bleu cheese (for an additional charge). The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
All combos served with French fries, cheese, dipping sauce. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Salad dressings: house vinaigrette, creamy Italian, Russian, bleu cheese, ranch, raspberry vinaigrette, french, honey mustard. Most salads come with shredded carrots, tomato & cucumbers. Black olives upon request. Add cup of dressing, add chicken, add tuna, add salmon, add avocado, add grilled old bay shrimp (for an additional charge). The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
16 oz bowl. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.