Hot, mild, boom boom, honey mustard. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Served tossed in sauce or dry with sauce on the side. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
16 oz bowl. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Most salads come with shredded carrots, tomato & cucumbers. Black olives upon request. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Choice of pasta, spaghetti, linguini, fettuccine, penne, rigatoni. Served with side salad and garlic bread. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Choice of pasta, spaghetti, linguini, fettuccine, penne, rigatoni. Served with side salad and garlic bread. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
2 per order. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
All sandwiches topped with lettuce & tomato. Bread choices: white, wheat, rye (toasted or not toasted). The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Small 10-12 people. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Small 10-12 people. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Small 10-12 people. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
Small 10-12 people. The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
The FDA advises consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergy concerns, please advise your server immediately.
