You bet your pick of two side dishes
You get your pick of one side dish. Our portions are generous yet designed to feed one. Omit the bun to stay gluten-free.
Five ounces of smoked meat per guest; ribs are two bones. Includes pickles, onions, 2 oz BBQ sauce per guest and serviceware
Pulled pork & brisket: 6 oz. Andouille: two links. Includes bun, one side, pickles, onions & 2 oz BBQ sauce. Extra side: $2.5
