I absolutely loved the Diavola Pizza the first time I had it. I like to order it with basil as an add-on. However, this time I only recieved one sprig of basil and it simply doesn't feel fair for the price of the add-on
C
Chidimma O
Emerging Expert • 8 contributions
Loved
• 5/1/26
• DoorDash order
If you're tired of being subjected to Buffalo style pizza and want a nice thin and crispy NYC style slice this is about as close as you can get. Not sure if they do larger Brooklyn style pies but that nice just right ratio of cheese to tangy tomato sauce (not sweet like most places in Buffalo) they have down. Absolutely will order again.
W
Willow M
21 contributions
Loved
• 2/4/24
• DoorDash review
The best Italian food I've had since I've been in WNY, and I've had a few of the local favorites.
The quality is superior to most of the restaurant food I've had in WNY.
I ordered the Daniele Calzone and was so impressed. The dough is incredible. so flavorful. soft, pliable, a good chew.
the red sauce is outstanding, some if the best I've ever had from a restaurant. Tastes homemade by someone who knows what their doing.
I'd love to know where they get their ricotta, sublime. seriously the best Calzone I've ever had. and huge. I'll be eating it for a couple of days.
J
Joe T
Emerging Expert • 10 contributions
Loved
• 11/14/25
• DoorDash order
Absolutely amazing Neapolitan style pizza not cheap but as they say you get what you pay for they use the freshest ingredients you can taste would order more often if could afford not the biggest pizza but a reasonable portion!
V
Vanessa P
2 contributions
Didn't like
• 9/21/25
• DoorDash order
Margherita Pizza was amazing as usual. Soup was incredibly small for the high price and the chicken had a weird consistency
