We believe good food brings people together, and we're committed to serving up delicious meals for every taste. Can't make it to us? No problem! Enjoy all your favorites from the comfort of your home …
Full Menu
10:00 am - 9:30 pm
Featured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Cheese Pizza - 16" (8 Slices)
$18.80
Cheesesteak Sandwich - Large 12''
$15.10
Fried Chicken Dinner - 3 Pieces (2 Thighs & 1 Leg or 3 Breasts)
$14.30
Fried Chicken Bucket - 9 Pieces (5 Thighs & 4 Legs or 9 Breasts)
$27.05
Fried Chicken Dinner - 5 Pieces (3 Thighs & 2 Legs or 5 Breasts)
The fried chicken at this place is outstanding!!!! Ordered it twice this week. Also ordered the corn nuggets. They are so crispy and sweet. Best fried chicken and corn nuggets in the area!!!
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Liliana B
Emerging Expert • 16 contributions
Loved
• 9/30/25
• DoorDash order
Love this place!! My family has been getting Jerry's for my entire life, and it's never changed. I adore the addition of partnering with Francesca's, all the food is excellent!! Huge fan of their cheesesteaks. Incredible value for how much food they give you!
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Lisa S
Local Expert • 39 contributions
Liked
• 5 days ago
• DoorDash review
Fried chicken and corn fritters were out of this world!! The desserts were awful. Stale, tasted like plastic they are packaged I. Skip dessert , a real waste of money
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Tina B
Local Expert • 59 contributions
Loved
• 12/21/24
• DoorDash order
The 3 Piece Fried Chicken Dinner was moist inside and crispy outside. Delish! I got pepper slaw and baked beans as sides... both were very good. Beer-battered Onion Rings were still crispy too. Very happy with this meal and this restaurant.
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Tina B
Local Expert • 59 contributions
Didn't like
• 11/7/25
• DoorDash order
I ordered a little later in the evening and both the perogies and the BONE IN WINGS were dried out. Very disappointing because I have truly enjoyed the fried chicken from here (but ordered early in the day, when it was obviously freshly cooked). The PEROGIES were so old the edges were hard and too tough to eat. I cut them off and discarded them.
