We ordered two breakfast burritos, and two Mediterranean bowls without tomatoes and paid for extra lentils and quinoa. The breakfast burritos were huge (two people probably could have split one), and stuffed full with scrambled egg. We swapped out the fried potatoes for sweet potatoes (paid extra for the latter despite removing the former), and added some corn for texture. Overall, the interior was a little bit greasy (from the cheese), but otherwise a decent, filling, healthy-ish meal, and provided a good hit of vegetarian protein (I would have preferred a little less egg and more black beans, however). It wasn't a "light" meal, but that's mostly because of the portion size. As for the Mediterranean bowls, both came with tomatoes, which we didn't want (we selected "no tomatoes" when we ordered), but without the included lentils (we couldn't find them, at least). The additional lentils and quinoa ordered amounted to about two tablespoons or so each, and were included on the side in little condiment-type plastic containers. The falafel was pretty tasty (not the best I've had, but definitely the most flavorful component of the bowl), but overall, the bowl was predominantly composed of kale, which was tough and bitter. I'm a big kale eater, but kale really needs to be soaked in salty water or massaged with some salt and something acidic (citrus or vinegar) to soften it and make it palatable, in my opinion. The dressing was either very sparingly applied or else indiscernible, so I'm not sure if it had any acid to soften the kale, but if it did, then maybe tossing the kale in it would have made it more tender and less bitter. It's hard to say. Either way, I don't think the Mediterranean bowl warranted the base price of $19.55, and, ultimately, the proportion of kale to all the other components was, in my opinion, way off. Not thrilled that I paid for extra lentils, only to be missing the lentils that were part of the bowl, either.
