Fritz's Wagon Wheel Restaurant

All sandwiches are served with fries, homemade chips or later tots and a pickle spear.

Any seafood entrées can be prepared broiled, fried, and/or Cajun seasoned. All fried items are cooked in 100% pure, cholesterol fore canola oil. All seafood entrées are served with your choice of potato or vegetable and dinner salad or cup of soup.

All chicken entrées are served with choice of potato or vegetable and cup of soup or dinner salad.

Our steaks are hand cut and trimmed in house for superb quality. All steaks are graded choice or higher and aged a minimum of 21 days. All beef entrées are served with your choice of potato or vegetable and soup or dinner.

All specialties are served with your choice of potato or vegetable and cup of soup or dinner salad.

All pasta entrées served with garlic bread and your choice of dinner salad or cup of soup.

All pork entrées are served with pour choice of potato or vegetable and cup of soup or dinner salad.

Created in springfield and generally unique to the area, the horseshoe is a sandwich of your choice of meat served "open faced" on toast and covered with a cheddar cheese sauce and French fries.