Galley Hatch
Popular Items
The most commonly ordered items and dishes from this store
Cake, Pies, & Cheesecake!
A selection of our most popular 8" cakes, pies, and cheesecakes! These feed 8-12 people.
Specials
Call (603) 926- 6152 to find out today's specials! We have prime rib starting after 4pm on Thursdays.
Drinks
20 oz bottled Coke products
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Soups & Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Build Your Own Bowl
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Sandwiches & Burgers
Served with french fries, handmade onion rings, house-fried chips, potato salad, or coleslaw. Substitute sweet potato fries For an additional charge. Gluten-free wrap or roll available upon request for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Pizza
Fresh, hand-tossed dough. All pizzas available on gluten-free dough for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Entrées
Entrée sides include: rice pilaf, garlic mashed potatoes, french fries, handmade onion rings, potato salad, coleslaw, vegetable of the day, baked potato. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Seacoast Traditions
All of our seafood comes from local fishermen & sustainable fisheries. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Steaks
Steak entrées served with a choice of béarnaise or garlic herb butter. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Pasta
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Children's
Kid's favorite dinners!
Extra Sauce
Need extra sauce with those tenders? Here's where to get it!
Prices on this menu are set directly by the Merchant.
Prices may differ between Delivery and Pickup.