The most commonly ordered items and dishes from this store
base vege: peas & carrots, onion, scallion.
According to Chinese legend, noodles are a symbol of longevity and it is said to be bad luck to cut them. If you're superstitious, twirl your noodles
Mu shu looks like a burrito-sauteed green onion, eggs and vegetables wrapped in a delicate Chinese crepe, served with a tangy plum sauce. One of the most popular Chinese dishes in the western world
Egg Foo Young
A Cantonese favorite-patties of sauteed vegetables and eggs in a flavorfully, light garlic and soy sauce
Colorful fresh vegetables cooked lightly and simply for flavor and texture. The Chinese have a passion for preserving the original character of the plant.
Named after a nineteenth century Chinese general, it's the most famous dish from Szechuan. We sear dried chilies until they blacken, add golden peanuts and yellow squash, zucchini, celery.
Singapore Rice Noodle
a dish of stir-fried cooked rice vermicelli, curry powder, vegetables, scrambled eggs and meat, most commonly chicken, beef, pork, or shrimp, yellow in colour.
Prices on this menu are set directly by the Merchant.