

Grant Place Restaurant
4.5(2k+)•
DashPass•
Cantonese•
Store Info
DashPass
4.5(2k+)•
$$•Cantonese
Since 1994, we've been servicing the Chinatown neighborhood as a family-owned business. Our meals are influenced by the Cantonese cuisine of China.
Full Menu
7:45 am - 9:15 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Mongolian Beef Over Rice w/egg 蒙古牛飯 +太阳蛋
$15.00
•76% (17)
Beef Chow Fun 干炒牛河
$17.00
•81% (11)
Crispy Orange Chicken Over Rice 橙鷄飯
$12.50
•38% (18)
Duck Chow Mein 鸭C炒幼面
$18.99
•75% (24)
#1 Most liked
Steamed Shrimp Dumpling 蝦餃
$8.00
•94% (17)
#2 Most liked
Pork & Shrimp Dumpling 燒賣
$7.00
•78% (19)
#3 Most liked
Reviews2k+ ratings • 60+ public reviews
4.5
of 5 stars
R
Rick B
7 contributionsLoved
• 11/5/22The Mongolian Beef Over Rice w/egg - 蒙古牛飯 +太阳蛋 its really good! Perfect size portion for me, and I'm satisfied. It's my go to when I order here. I highly recommend it. The Sesame balls - 煎堆 are awesome too. But I recommend you eat it when it's still warm. So good!
S
Sidney R
6 contributionsLoved
• 3/4/26Delicious. High quality food unlike what we have in my neighborhood and reasonably priced as well. The Mongolian Beef Over Rice w/egg 蒙古牛飯 +太阳蛋 was perfection. I also got egg rolls that were flaky crisp and delicious.
D
Devone A
3 contributionsDidn't like
• 5/28/26The Duck Chow Mein 鸭C炒幼面 was so beyond greasy and lifeless. It tasted like it was microwaved in two week old oil. A bunch of noodles that were limp and disgusting.
The vegetarian spring rolls were limp but passable if you have to eat something.
4/10. Spend your money elsewhere.
E
Eitan C
2 contributionsLoved
• 6/22/22This place is pretty good, much better than a lot of the reviews indicate. The frozen dumplings are great because I can steam them later in the week for multiple snacks.
N
name l
2 contributionsDidn't like
• 10/29/25unimpressed with the quality of the food.
Mongolian Beef Over Rice w/egg 蒙古牛飯 +太阳蛋
tasted off, as though the oil the egg was fried in was old or bad. Crispy Orange Chicken Over Rice 橙鷄飯
overcooked to the point that the chicken was tough, stringy, and dry. the chicken was also not crispy. Also, this dish was not very flavorful.
Most Ordered
The most commonly ordered items and dishes from this store