Groovy Pizza and Cafe
Featured Items
Featured Items
Everyday Lunch Specials
11 am-3 pm. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Carb Countdown Delights - Lunch
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Lunch Special
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Pizza
All of our pizzas are made by our own cheese blend. Round rich flavor crust. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Homemade Specialty Pizza
Specify red or white. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Italian Specialties
One size. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Clubs
All come with mayo, bacon, lettuce, tomato, & fries. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Turkish Gourmet Pide - Classic Pide
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Turkish Gourmet Pide - Veggie Pide
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Turkish Gourmet Pide - Meat Pide
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Turkish Gourmet
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Hot Subs
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Subs/Hoagies
All hoagies come with lettuce, tomato & onions (salt, pepper, oil & vinegar). Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Wraps
Served with fries. Your choice of white or wheat. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Steaks
100% pure beef steak. Add fries for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Flame Broiled Burgers
Fresh beef. Made to order. Add fries for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Quesadilla Corner
Served with salsa & sour cream. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Fresh Salads
Add chicken, shrimp, or crab cake for an additional charge. Extra dressing with an extra cost. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Side Orders
Extra sauce for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Homemade Dinners - Pasta & Other Goodies
Pasta. Add chicken for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Homemade Dinners - Chicken
Grilled or breaded. All dinners served with soup or salad & pasta. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Homemade Dinners - Seafood
All dinners served with soup or salad & pasta. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Wings
Served with bleu cheese. Extra bleu cheese for an additional charge. Extra sauce for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Carb Countdown Delights
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Fried Seafood Delights
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Soups
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Kid's Meals
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Desserts
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Beverages
Specials
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.