The most commonly ordered items and dishes from this store
Choice of 10 regular bone in wings tossed in your favorite sauce. Add homemade ranch, blue cheese or carrots and celery
Additional sauces, dips or dressings, or beer cheese for additional charge. Consuming raw or undercooked meals, poultry, seafood, or eggs may increase your risk of foodborne illness.
All burgers are 1/2 pound usda prime angus. Served on a toasted brioche roll with house chips. Add fresh cut fries, sidewinder fries, sweet potato fries or gourmet onion rings for additional charge. Add cheese, or bacon for additional charge. Consuming raw or undercooked meals, poultry, seafood, or eggs may increase your risk of foodborne illness.
Our grilled chicken is an 8 oz butterflied breast served on a toasted brioche roll with house chips. Add fresh cut fries, sidewinder fries, sweet potato fries or gourmet onion rings for additional charge. Add cheese, or bacon for additional charge. Consuming raw or undercooked meals, poultry, seafood, or eggs may increase your risk of foodborne illness.
Add fresh cut fries, sidewinder fries, sweet potato fries or gourmet onion rings for additional charge. Add cheese, or bacon for additional charge. Consuming raw or undercooked meals, poultry, seafood, or eggs may increase your risk of foodborne illness.
Additional sauces, dips or dressings, or beer cheese for additional charge. Consuming raw or undercooked meals, poultry, seafood, or eggs may increase your risk of foodborne illness.
Toppings - pepperoni, sausage, bacon, ham, mushrooms, banana peppers, onions, black olives, jalapenos, pineapple, xtra cheese. Cauliflower crust for additional charge. Consuming raw or undercooked meals, poultry, seafood, or eggs may increase your risk of foodborne illness.
Baskets are served with choice of fresh cut fries, sidewinder fries, sweet potato fries or onion rings. Includes one dipping sauce. Additional sauces, dips or dressings, or beer cheese for additional charge. Consuming raw or undercooked meals, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meals, poultry, seafood, or eggs may increase your risk of foodborne illness.
