At Holy Bao, we believe great food starts with great ingredients. That’s why we handcraft every bao and siomai with care, using only high-quality ingredients — never artificial dyes or seed oils. Each…
Always delicious and always hits the spot of my ultimate comfort food
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Emma C
3 contributions
Loved
• 2/17/26
• DoorDash order
This is the biggest hidden Gem of St.George. The bao is so well seasoned soft and fluffy not to mention huge. My boyfriend requests them every time he is in town. My honorable mention is the Chicken Coconut Curry Bao with the creamy coconut siracha sauce!!!! They are fresh and made to order! Don't miss out.
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Michelle W
3 contributions
Liked
• 2/20/26
• DoorDash review
Tried Holy Bao today and wow — the food is legit. The bao buns are soft and packed with flavor, the siomai tastes homemade, and the lumpia is crispy and delicious. It’s not your typical mall food — you can really tell they put effort into quality and authenticity.
Plus, the drinks from Sharetea make the perfect combo. Friendly staff, great flavors, and something different from the usual. Definitely coming back!
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Trenton P
Emerging Expert • 5 contributions
Loved
• 10/15/25
• DoorDash order
Everything was really good! the Pork Asado Bao and Chicken Coconut Curry Bao was soft as a sponge. I would definitely order them again. However I liked the Pork Asado Bao best. the Ube Cream Cheese Roll (Slice) was very fresh and delicious. The portions are a bit small,but that's ok because you can try a few different items. i also got the 4pc Pork & Shrimp it was good but I liked the Bao better.
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Jazmine H
2 contributions
Didn't like
• 8/20/25
• DoorDash order
I was truly so excited to see siomai on any menu in St George, as a girl who love dumplings I so badly wanted it to be good but it definitely fell short. The chicken and shrimp was under seasoned and the pork ones were over peppered. Was definitely disappointed when I was only given the tiniest packet of crunchy chili oil for all 8 of my dumplings. Might have to come back and try the bao, but the siomai is gonna be a no for me.
