

Home Run Inn Pizza
4.2(5k+)•
DashPass•
Pizzeria•
Store Info
DashPass
4.2(5k+)•
$$•Pizzeria
Full Menu
11:00 am - 9:25 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Tavern-Style Build Your Own
$12.65
•66% (21)
#1 Most liked
Chicago's Best
$18.70
Ultra Thin Build Your Own
$12.65
Deep Dish Build Your Own
$14.95
Homemade Traditional
$13.80
Nick's Super
$20.45
•72% (11)
Reviews5k+ ratings • 40+ public reviews
4.2
of 5 stars
G
Gail H
10 contributionsLiked
• 7/20/26Great Pizza, a Chicago Legend, still one of the best in the city😋
M
Marian M
Emerging Expert • 9 contributionsLiked
• 6/7/26I've been eating HRI for several decades. The pizza is good. In the restaurant, via delivery or frozen in the grocery store. My grief today I know is small but I don't think I should be paying $3.00 for a 12 oz can of pop. Especially when on the order menu it's says $1.75 for a bottle. Somebody needs to check this and fix it.
M
Messiah T
1 contributionsDidn't like
• 10/10/2520 dollars for that lil olllll pizza blew me it taste good tho and it was cooked well but I would not order again
T
Tyrone E
1 contributionsLoved
• 6/5/26If you know anything about real Chicago pizza, you know Home Run Inn is an absolute institution. I recently ordered a classic Chicago-style pizza along with a half-dozen of their cookies, and they absolutely nailed the entire meal.
V
Vanessa S
4 contributionsLoved
• 10/13/25Delicious
The pizza was made just how I wanted
The followed directions. Fed a family of 5
Most Ordered
The most commonly ordered items and dishes from this store
Original Tavern Style
HRI Exclusives
Ultra Thin
Deep Dish
HRI Creations
Starters
Wings
Add Fries to your Wings!
Greens
Power Hitters
Entrees, Sandwiches and Pastas
Explore our menu of handcrafted entrées, made-to-order sandwiches, and comforting pastas—prepared fresh!
Sweets
Kid's Menu
Available for children 10 years or younger. Add a kids drink for an additional charge.
Fun with the Kids!
Gluten Free Pizza
HRI Pizza is not a gluten-free facility. We follow strict guidelines in preparing our gluten-free products, which includes baking the pizza in the manufacturer’s pan, but unfortunately, cross-contamination can still occur. We advise anyone with Celiac Disease or wheat/gluten allergies to please use caution when consuming these products.