In 1977, the first Hong Kong bakery debuted in Alberta. The Chinese Bakery later relocated to Calgary in 1978 and finally to Edmonton in 1986, in the present Chinatown neighborhood. We started a famil…
the desserts are delicious 🙂 only problem was how small it is compared to what I was paying for such as the swiss roll being $11.50 yet it's just a tiny piece. Descriptions are a must so customers know what they are paying for. Overall the desserts were good 🙂
T
Tara L
9 contributions
Loved
• 4/1/26
• DoorDash order
The chocolate role cake was so delicious. I ate it too quickly to take pictures. Not too sweet and melts in your mouth. So so good!!!
C
Caitlyn H
1 contributions
Didn't like
• 5/11/24
• DoorDash order
Just ordered for the first time because the prices were so good. We were not impressed with most of the sweets we got. The buttercream had a strange strong artificial taste to it that I couldn't place and the cakes themselves were pretty dry and bland. A couple of the macarons we tried were okay but the rest were unimpressive flavour wise and I couldnt tell which flavours were which. Our kids liked the bbq pork buns well enough. I'm a fan of desserts and I dont think these are worth it at all unfortunately.
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Helen M
Emerging Expert • 17 contributions
Loved
• 6/30/23
• DoorDash order
Our fav bakery since forever!! Bbq Pork Bun, Custard Tart are the best in town!!
G
Grace W
9 contributions
Liked
• 2/3/23
• DoorDash order
The cakes are definitely not very sweet but it's a great quality and real bang for your buck
