Ordered Singapore Noodle wanted MILD, ALL PORK, NO SALT OR SEASONINGS as ALLERGIES restaurant did great! Shrimp Egg Foo Young wanted Jumbo Shrimp UNCUT, 3per pattie & 3patties. sauce on side. Again got all special instructions and CALLED! Shrimp Fried Rice plain 0 salts extra onion. only complaint onion =I could see it shine but chopped too little! I keep saying WE LOVE ONIONS SO I'D prefer onions cut a bit bigger like before crunchy w/flavor in my fried rice. barely tasted them. Crab Rangoon cooked light sweet dipping sauce on side, perfect. All drink bottles Rock Creek 20 fl oz. don't know why I thought cans. 2Fruit Punch, 1Pineapple Soda, 2Ginger Ale Driver was nice, great text communication came on time followed drop off instructs & helpful handing heavy bags. This is great 'restaurant style' Chinese establishment so not cheap corner spot. Quality Food! Nice to them, nice back! Pricier and due to Covid, now carry out, but I feel pay for what you get. Its worth it!
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Crystal D
20 contributions
Didn't like
• 6/13/22
• DoorDash order
The cheese steak egg roll was okay. Pretty small for almost $4, wouldn't get it again. The general Tso's was really bad! I can tell it was old chicken. I did order close to closing but that was hard to eat.
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wallace t
1 contributions
Didn't like
• 9/28/24
• DoorDash order
I have eaten here for decades. I highly recommend that you goto the buffet it's well worth the money. the food used to be excellent. but now just like most small establishments the prices went up and the quality of the food and portion size is way down.Combination Foo Young
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aiden T
2 contributions
Didn't like
• 4/2/25
• DoorDash order
the Crab Rangoons tasted stale and the Sweet & Sour Chicken is pretty flavorless but the Steak & Cheese Roll was pretty good
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Pam C
6 contributions
Didn't like
• 8/25/24
• DoorDash order
The price hasn't changed but the size of the shrimp have what happened to medium shrimp that you normally put in the fried rice and now they're tiny golf shrimp very few.
