Chef Brian Jupiter and I have visited New Orleans several times throughout the years. Because Brian was born and bred in the city, I got the unique opportunity to see it through the eyes of a local. D…
I loved the shrimp plate. The chicken tenders were breaded and extra crispy with honey glazed over them. The drinks are good as well.
A
Audrey T
1 contributions
Didn't like
• 3/14/26
• DoorDash order
The chicken was burnt and tough to chew, the deviled eggs were not worth the price, and our hush puppies were straight raw dough on the inside.
M
Marissa E
1 contributions
Didn't like
• 5/22/26
• DoorDash order
the sides were very good but some of the chicken from the 4pc chicken meal was a bit cold and pink in the middle
G
Geoff H
1 contributions
Didn't like
• 9/17/23
• DoorDash order
Food is delicious, but better in person. No spread for biscuit (not even a pat of butter??)
No napkins or utensils, so packets of hot sauce, salt and pepper, or anything like that. And no option for it on the menu.
Also the Gumbo Ya-Ya portion is like half the size what you get in the dining room. Considering the markup and fees for delivery, those extra touches make all the difference.
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Anna S
12 contributions
Didn't like
• 8/25/23
• DoorDash order
Fried chicken was burnt. The shrimp was indeed gulf shrimp and they looked promising but both the chicken and srinp were so salty that they were not edible. Gumbo had nothing in it. Greens with ham hocks were good and so was the biscuit. Not at all worth the hype. I was disappointed.
