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Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-born illness, especially if you have certain medical conditions.
Served with fried rice, sweet carrots and shrimp sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-born illness, especially if you have certain medical conditions.
Served with fried rice, sweet carrots and shrimp sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-born illness, especially if you have certain medical conditions.
Served with fried rice, sweet carrots and shrimp sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-born illness, especially if you have certain medical conditions.
Served with celery, onion, cabbage and carrots hibachi sauce or teriyaki sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-born illness, especially if you have certain medical conditions.
Hibachi or teriyaki. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-born illness, especially if you have certain medical conditions.