

Breakfast, Omelettes and Skillets with White or Wheat Toast, Change to Texas, Rye, Sourdough, Raisin, English Muffin or Biscuits for 1.00. Change toast for pancake or fresh fruit 2.00
Add strawberries, blueberries or chocolate chips for 2.00 or berry medley 3.00
All of our skillets include hash browns and 2 eggs. Served with toast.
Served with hash browns & toast
Add small juice or milk 1.00. Add chocolate chips, strawberry or blueberry for 1.00
12 years and under
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.