Mother-son duo Cathy and Eric Huang have joined forces to create Kin House, a celebration of the Chinese classics they’ve been cooking for years. From scallion pancakes to spring rolls, fried rice to …
First time ordering from Kin. Everything delish! Particularly loved the Char Siu Spare Ribs. So meaty and tender. Pork Egg Rolls also amazing. Appreciated the sustainable food containers, too. Will order again from this place.
J
Jeremy G
2 contributions
Didn't like
• 9/28/25
• DoorDash order
The food was either too salty, or unexpectedly too sweet. The staple dishes had some strange herbs or spices added that aren't expected in those dishes. Order from a local Chinese restaurant next time
