The most commonly ordered items and dishes from this store
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Nigiri: 2 pieces per order or sashimi: 3 pieces per order consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Single cone shape roll. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All hibachi dinner served with house soup, salad, vegetable, fried rice, noodle & 2 pieces of shrimp.
Served with shrimp (1 piece), soup or salad, vegetable, fried rice & noodle.
All hibachi dinner served with house soup, salad, vegetable, fried rice, noodle & 2 pieces of shrimp.
Served with house soup, salad & steamed rice.
Served with soup, salad & steamed rice.
Served with soup or salad. Mon - Fri 11:00 am - 3:00 pm. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Served house soup or house salad 4 pieces of California roll, 2 spring rolls & steamed rice.
Served with house soup or house salad & steamed rice. Mon - Fri 11:00 am - 3:00 pm. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All lunch entrée. Include: choice of soup or salad, vegetable and rice. Mon - Fri 11:00 am - 3:00 pm. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Choose 2 items cannot combine the same items. Mon - Fri 11:00 am - 3:00 pm. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Mon - Fri 11:00 am - 3:00 pm. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Mon - Fri 11:00 am - 3:00 pm.
