Cutlet served with rice, miso soup, shredded cabbage and pickles.
Nagoya style sweet miso sauce served with rice, miso soup, shredded cabbage and pickles.
Cutlet, vegetables simmered in savory sauce and an egg in a clay pot served with rice, shredded cabbage and pickles.
Cutlet served with grated radish, ponzu sauce, served with rice, miso soup, shredded cabbage and pickles.
Cutlet with our house tomato miso sauce, topped with grated parmesan. Served with rice, miso soup, shredded cabbage and pickles.
Cutlet simmered in egg and savory sauce. À la Carte. Set served with miso soup, shredded cabbage and pickles for an additional cost.
House-made curry mixed with a dark chocolate giving it an extra rich taste served over rice and side fukujinzuke (homemade pickles). À la Carte. Set served with shredded cabbage, and miso soup for an additional cost.