Filet of white meat chicken, marinated in kowloon’s special sauce. Dipped in batter and fried golden brown. Tender! Crispy! Flavorful! Please choose one of the sauces below to top your marfar chicken or get it golden and crispy with sauce on the side.
Stir fry (Chinese, pinyin: chǎo) is a Chinese cooking technique in which ingredients are fried rapidly over a high heat while stirring briskly in a wok.
Pan fried noodles with your choice of protein, sautéed with fresh bean sprouts and assorted vegetables together for the best chow mein in Eugene!
Pan fried rice noodles with your choice of protein, sautéed with fresh bean sprouts, onions and mixed vegetables.
Rice, noodle and sauces.
Now serving "sweet life" desserts.
Menu prices for this store are estimated. If the amount charged for your items at the store is lower than the amount you were charged at checkout, you'll receive a refund for the difference. Learn More