BREAKFAST MENU Served daily from open until 11:00 am
LUNCH MENU Served from 11:00 am to 1:30 pm
All sandwiches served with kettle chips and a pickle on white, wheat, rye or sourdough. Add french fries for $1.50. Add a side of coleslaw for $2.99.
All burgers served with a side of kettle chips and a pickle. Add-ons: french fries $1.50, bacon or a slice of ham $2.00, fried egg $1.50, coleslaw $2.99. Additional toppings $0.75 each: mushroom, cheese, onions, kraut, or jalapenos.