

The most commonly ordered items and dishes from this store
Flatbread with the choice of your side.
Deep fried rolls with vegetable filling (3 pieces).
Deep fried samosa filled with curried potatoes and green peas.
Grilled marinated chicken on skewers alongside a satay dipping sauce.
Deep fried pastry with beef rendang filling.
For sharing (2-3 people).
Coconut rice served with cucumber, boiled egg, peanuts, anchovies and sambal.
Fried rice served with cucumber, boiled egg and sambal.
Marinated thin egg noodles served with cucumber, egg and sambal.
Steam rice served with cucumber.
Stir-fried hokkien noodles.
Stir-fried with tofu, broccoli, carrots and wombok.
Curry based broth served with hokkien.
Crispy seasoned chicken fillet in between brioche buns with either our classic sauce or curry sauce.
Our signature fried chicken served with fries.