Maaza Indian Kitchen & Bar
4(500+)•
DashPass•
North Indian-Chinese•
Store Info
DashPass
4(500+)•
$$•North Indian-Chinese
Full Menu
12:00 pm - 10:40 pmFeatured Items
CA$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Chicken Biryani
2 for CA$28.00CA$56.00
Buy 1, get 1 free
Channa Bhatura
2 for CA$25.00CA$50.00
Buy 1, get 1 free
Butter Chicken
CA$20.00
Chicken Momos (Steamed, Fried or Chili)
CA$18.00
Special Thali (Combo) veg and non veg with pop
CA$30.00
Goat Curry
CA$22.00
Reviews500+ ratings • 30+ public reviews
4
of 5 stars
B
Bharat C
3 contributionsLoved
• 3/8/25You guys are the best, I have had Chicken Curry from so many other restaurants in kamloops and theyall tasted either sour or tangy or sweet. You guys nailed it, perfect spice the way we Indians like it. Loved it
G
Gagandeep K
1 contributionsLoved
• 7/11/25Maaza Restaurant in Kamloops is a culinary gem! The Indian food is authentic, flavorful, and expertly prepared. From the aromatic curries to the perfectly spiced basmati rice, every bite is a delight. The service is warm and attentive, making it a great spot for a night out or special occasion. Highly recommend!5/5 stars!
C
Carissa B
2 contributionsLoved
• 10/6/25Can't beat the 2 for 1 deals! The pakora was delicious, especially paired with that tamarind chutney. Decent portion sizes too. Would order again.
H
Harsh P
4 contributionsDidn't like
• 5/13/25We ordered Paneer Makhani and Navrattan Korma. Both curries were not as expected. In Paneer Makhani, paneer pieces were too small and quantity was too less in it. In Navrattan Korma, they made curry simply with frozen veggies and they even added mushroom in it. Both curries were average in taste.
P.S. : complementary rice was missing.
B
Bhupinder K
2 contributionsLiked
• 5/23/26It looks like they make 2 containers from 1 of yogurt. Otherwise Chicken Biryani is always delicious.
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
Tandoori Dishes
Tandoori dishes are marinated in special spices, roasted in a clay oven and served with salad on a sizzler and mint sauce.