The most commonly ordered items and dishes from this store
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Choice of chicken, beef, pork, mixed vegetable, tofu or shrimp, rice is not included. Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Choice of chicken, beef, pork, mixed vegetable, tofu or shrimp, rice is not included. Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Choice of chicken, beef, pork, mixed vegetable, tofu or shrimp, rice is not included. Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Choice of chicken, beef, pork, mixed vegetable, tofu or shrimp, rice is not included. Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with miso soup. Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please indicate your dietary restriction consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
