
Makris Diner
4.4(100+)•
DashPass•
Diner•
Store Info
DashPass
4.4(100+)•
$$•Diner
Full Menu
7:00 am - 2:40 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Vegetarian
$17.45
Eggs Benedict
$21.25
Steak And Eggs
$23.10
Potato Pancakes
$14.95
The Works
$19.95
Pierogies
$20.70
Reviews100+ ratings • 9 public reviews
4.4
of 5 stars
J
Jahney G
5 contributionsLoved
• 2/23/25The Vegetarian Omellete was absolutely  delicious!! I added jalapeños and spinach, and that made it to die for! Did not even need condiments! will definitely be ordering again! Hangover Cure Certified as well!!!! Keilbasa Cooked perfectly!
K
KAREN G
Emerging Expert • 36 contributionsLoved
• 6/22/26excellent old fashioned delicious breakfast with great home fries and sausage links that were actually cooked!
K
KAREN G
Emerging Expert • 36 contributionsLoved
• 5/25/25Everything about my breakfast excellent! Especially home fries (real) and thick link sausages actually browned not 1/2 cooked!
Was weird tho was that you couldn't pick how you waneed eggs cooked on delivery. Or kind of toast.
B
Brendon D
76 contributionsLoved
• 1/23/23Ordered the Ragin Cajun omelette, and was very happy with it. A lot of restaurants here in Connecticut serve scrambled eggs with stuff mixed in and try to pass that off as an omelette, but Makri Diner seems to do it the right way.
B
Brian B
Emerging Expert • 75 contributionsLoved
• 9/25/25The Home-fries are very tasty and filling. Ordered the sausage and it was good
Has not disappointed me yet .
Most Ordered
The most commonly ordered items and dishes from this store
Sides / Add-ons
Potato Pancakes
Children's Menu
(under 12)
Eggs Breakfast
Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.
Breakfast Classics
Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.
Omelettes
All omelettes are made with three eggs and are served with choice of cheese, home fries and your choice of toast. Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.
Pancakes
Add toppings for an extra charge.
Waffles & French Toast
Add toppings for an extra charge.
Soups
Salads
Reubens
Sandwiches, Wraps & Grinders
Starters & Sides
Clubs
Polish Plates
Hot Plates
Beverages
*Burgers
Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.