Patson Massey's humble career as a chef began in his teens, with daily twelve-hour hours peeling mountains of onions and aiding his senior chefs in Taj Palace, twenty years before he would build and r…
I have always loved this restaurant. they allow you to chose between 1 to 5 for spicy heat. I do wish they had Lassi though.
S
Sumit D
1 contributions
Didn't like
• 4/19/23
• DoorDash order
This was a great restaurant and remember oredering 15 samosas many times when they would make it in house for 2-3. Dollars each. The samosas today are rancid, old oil 1/10. The rest is 5/10 . Not long before this place will be done. Fine dining is fine food firsr ! Sad
S
Sanjay M
4 contributions
Didn't like
• 5/23/26
• DoorDash order
Palak Paneer does not need to have this amount of oil. Bland taste and didn't feel fresh.
P
Puneet S
1 contributions
Didn't like
• 1/14/24
• DoorDash order
Garlic Naan was half burn and half uncooked.
Butter Chicken is not real butter chicken. These restaurants have gravy separate and chicken separate and when an order comes, they just mix it. Standard butter chicken is cooked together.
No where in London they make real butter chicken. Most restaurants are bad including this one.
A
Abdul Qadir M
1 contributions
Didn't like
• 10/7/23
• DoorDash order
The worst Butter Chicken I have ever had so far. Many people said it was good there, but it was horrible and hope someone made a mistake.
