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Matanza Beer Kitchen
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Made with our four cheese blend of oaxaca, queso anejo, cotija and white cheddar
Matanza secret spice rubbed, pecanwood smoked or slow-roasted, all natural, cruelty-free meats served with fresh flour tortillas, matanza BBQ sauce and choice of two sides
Served with choice of two: black bean refritos, wild rice pilaf, smoked calabacitas, papitas