A GRADUATE OF THE PRESTIGIOUS CULINARY INSTITUTE OF AMERICA, ZACK SKLAR IS A CULINARY VISIONARY AT THE HELM OF A GROWING AND SUCCESSFUL RESTAURANT COMPANY. ZACK’S PASSION FOR FOOD AND ZEST FOR FUN ARE…
High prices through the app but delicious food. Nachos are always fantastic and must-do. Burrito was super filling and super tasty. A must-do spot for Mexican in the area.
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Ryah W
2 contributions
Liked
• 2/8/26
• DoorDash order
Tacos were fantastic with a lot of meat in them. Much thicker than others I've had. Cilantro as fresh. The sauce wasn't quite right but it's good. Not as fatty as it should be. The rice looks dry but the texture is perfect! Needed slightly more lime. The elote was good, different! I'd order it again.
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Carmen M
6 contributions
Didn't like
• 6/29/25
• DoorDash order
Previous orders were pretty good, but today was quite a disappointment. The shrimp in the burrito were salty/acrid/overcooked. Maybe marinated too long in lime? The sauce was also unpleasant. The chips were on the burnt side and about half the usual amount, though that was a good thing today. The shrimp tacos were fine but the amount of rice and beans was about a third of previous amount. Really bummed to have been so dissatisfied with dinner. Not at all a good value. Had been warned quality had declined, sorry that was borne out.
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Laura T
1 contributions
Didn't like
• 6/9/26
• DoorDash order
Our Birria Tacos were a bit bland in terms of missing onions from the recipe, tortillas were a bit dry, and the dipping sauce wasn't great either. Usually this meal is a 10/10 but it lacked luster in this order.
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Rebekah H
2 contributions
Didn't like
• 2/8/24
• DoorDash order
The kale salad it delicious but not worth $18. It is a small salad without a meat or seafood protein. It is not a chopped salad but comes with whole pieces of baby kale with the stems on.