The most commonly ordered items and dishes from this store
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
Free fixings: Lettuce, tomatoes, mayonnaise, onions, mustard, cucumber, ketchup, hot peppers, salt, pepper,oil and vinegar. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
Free fixings: Lettuce, tomatoes, mayonnaise, onions, mustard, cucumber, ketchup, hot peppers, salt, pepper,oil and vinegar. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
Served with your choice of dressing. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
Whole wheat, tomato, spinach, plain. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
Served with french fries. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
All platters come with rice, broccoli and homemade sauce. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
Served with garlic bread. Add meatballs, meat sauce, sausage or mushroom for additional cost. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of a foodborne illness.
