The most commonly ordered items and dishes from this store
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Served with Soup and salad. Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Mon-Fri from 3:00 pm til close, and Saturday - Sunday all day. All entrées are served with clear soup, house salad, vegetables, noodles, and fried rice. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Served with clear soup. Vegetable and fried rice. No substitution. Mon-Fri from 3:00 pm til close, and Saturday - Sunday all day. All entrées are served with clear soup, house salad, vegetables, noodles, and fried rice. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.
Additional with an entree order only.
Consuming raw or undercooked meat, poultry, and seafood. Shellfish or egg products may increase the risk of foodborne illness. Substitutions or additions may require an additional charge.