Discover the authentic flavors of Italy at Modo Mio Italian Kitchen, backed by a legacy of successful restaurant brands serving various communities since 1985. Our expertise in quality ingredients and…
Fantastic food! Better than expected for pasta. Sometimes restaurant pasta is very basic, but this was top notch. we had the Baked Rigatoni, Stuffed Shells, Meatball & Mozzarella Sub and Crispy Mozzarella everything was flavorful and good!
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Gina D
2 contributions
Liked
• 2/21/25
• DoorDash order
Decent; I think that it's not amazing and a bit expensive, but not a lot of people serve pasta so if it's a craving its worth it. TONS of chicken in the Chicken Parmesan if thats what you're looking for.
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Amy S
Emerging Expert • 13 contributions
Loved
• 9/2/25
• DoorDash order
I was happy to find a nice Italian place in HV/LP. My hubby loved the lasagna. He ate it so quickly I didn't get a chance to get a pic. I ready enjoyed the floor of the Italian Wedding soup. It was full of so many meatballs and veggiess. It had a nice I want to say lemony flavor. I'm always looking for Key Lime & they had it in a cannoli which was yummy. Pricy but you're worth it! I will definitely go back because the food is freshly cooked and fresh itself period.
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Ariam A
Emerging Expert • 4 contributions
Loved
• 7/14/25
• DoorDash order
Pizza was still hot when I received it. Just like being at the restaurant. I try to go to the restaurant every other weekend or so it's truly my favorite and I don't even like pizza! But their pizza and wings are always so delicious. I had to get it delivered and was worried it would be nasty, I was wrong. Plenty of my toppings were on it they were not stingy at all! the ranch cup was filled to the top
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Natalie P
2 contributions
Liked
• 6/16/25
• DoorDash order
Chicken Piccata had a good flavor of lemon and the capers. Chicken was tender, I could cut it with a fork. Would have liked a litle more of a portion size for the cost.
The Tiramisu was not traditional. Seemed more like whipped cream in the middle with the lady fingers on the bottom and outside.
