Graveyard-09-2025-9

Mixture of lettuce, fresh mint, crushed peanuts, pickled carrot, cucumber, bean sprouts and scallion oil in a bowl of vermicelli noodle topped with choice of meat and served with vinegar fish sauce.

Steamed rice, fresh mint, lettuce, pickled carrots, tomatoes, cucumber and scallion oil served with vinegar fish sauce.

Make your own fresh roll with a choice of meat, served with steamed vermicelli, fresh mint, lettuce, watercress, cucumber, pickled carrot and crushed peanuts served with vinegar fish sauce.

Famous Vietnamese noodle soup with rice noodles sprinkled with scallions, cilantro, and sliced onions. All soup served with bean sprouts. Basil and a wedge of lime on the side.

Salad and a choice of appetizer crispy roll, pot sticker, crab rangoon, or veggie samosa for extra

Salad and a choice of appetizer crispy roll, pot sticker, crab rangoon, or veggie samosa for extra

Pick one of your curry and pair with one choice of meat combine with chef selected vegetables served with steamed rice. Lunch served mon-sat 11.30 am.-3.00 pm. Except for holiday. Lunch combo served with soup. Salad and a choice of appetizer crispy roll, pot sticker, crab rangoon, or veggie samosa for extra.

Salad and a choice of appetizer crispy roll, pot sticker, crab rangoon, or veggie samosa for extra

Our famous Thai and Vietnamese entrées. All dishes served with rice and chef's selected vegetable medley.Salad and a choice of appetizer crispy roll, pot sticker, crab rangoon, or veggie samosa for extra.

All dishes served with rice and chef's selected vegetable medley.