Jerry and Maryanne Nucci opened their first restaurant on Broad St. in 1994, realizing a long-held ambition of Jerry's, and then expanded to a second site on Foothill in 2000. The menu has stayed most…
Consistently delicious. I always prefer Nucci's to other pizza places because of the quality and they're not overpriced.
M
Mark T
1 contributions
Didn't like
• 9/6/25
• DoorDash order
The salad was excellent but I was really surprised at the size of the pizza I paid $24 for. I had ordered a pizza for a party and it was the size of a personal pan from pizzahut, and the size was enough for only one person, not 4 people, unfortunately. So I'm just checking to make sure that' was what I actually paid $24 for
L
Leslie G
10 contributions
Liked
• 6/14/24
• DoorDash order
It was okay. There was a lot of cheese but the sauce was very watered down and hardly there. The bread/crust was incredible! It tasted like the best freshly made baked bread. Not my favorite pizza place in SLO though, I'll keep looking.
J
Jennifer F
3 contributions
Loved
• 8/21/25
• DoorDash order
The Antipasto Salad is amazing and always a go-to for me. The salad is always crisp and fresh and the included breadsticks are soft and delicious. I could eat this every day.
K
Kerri J
2 contributions
Didn't like
• 3/1/26
• DoorDash order
it was perfectly edible it was just what I would call exciting. It's all just kind of boring and bland. The parmesan chicken is good but a little overdone. The macaroni and cheese has almost no flavor except for bread crumbs. The breadsticks were equally as boring.
The meal filled my belly so I can't complain too much. was all "fine"..... probably won't order here again.
