



Served with miso soup or house salad. No substitution please. Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with miso soup or house salad. Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with miso soup or house salad. Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
2 pieces per order. Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafoods, shellfish and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.