


substitution to fried rice or garlic noodle for additional cost. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Topped with green onions, white onion, cilantro, fried onion, salad and bok choy *served with a side plate of bean sprouts, jalapeno, basil leaves, and limes *all to-go soup should be reheated to boil before adding meat and noodles. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Served w/steamed rice, lettuce, tomatoes, cucumber, pickled and special fish sauce. Substitution for garlic rice or garlic noodle for additional cost. Topped with scallion and cilantro. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Topped with scallions, white onion and cilantro. Served with a side plate of bean sprouts, jalapeno, basil leaves and limes. All to-go soup should be reheated to boil before adding meat and noodles. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Thin rice noodle served in a bowl w/ lettuce, bean sprout, cucumber, mint pickled and fish sauce. Topped scallions and peanuts. Items below are topped w/ peanut. Please advise us of any allergies.
No Substitutions.
No Substitutions.