Park Restaurant
Park Restaurant
Park Restaurant

Park Restaurant

4.2(100+)
DashPass
Diner
Store Info
DashPass
4.2(100+)
$$Diner
Full Menu
8:00 am - 2:40 pm

Featured Items

$0 delivery fee, first order
pricing & fees
to see delivery time

Featured Items

Hungry Man
$11.99
Greek
$7.99
Texas-style French Toast
$5.99
Gyro
$7.99
Reviews100+ ratings • 10+ public reviews
4.2
of 5 stars
S
Scott S
Emerging Expert • 23 contributions
Loved
4/7/24
• DoorDash order
Our favorite local diner. Excellent food, absolutely great prices, wonderful owner and staff. Cannot recommend enough.
A
Alicia S
Emerging Expert • 7 contributions
Loved
1/30/26
• DoorDash order
Wow the food was absolutely phenomenal! Best omelette I have ever had! Everything was so fresh and I loved my veggie pita! The amount of food you get is fantastic and great prices! I can't wait to order again!
A
Aimee S
6 contributions
Loved
3/30/25
• DoorDash order
My favorite cheap breakfast spot in Lincoln park. I spend around six dollars on average and im stuffed. Love taking my kids here too, I pay less than 25 dollars to take my family out to eat. :)
E
Emily B
5 contributions
Didn't like
12/26/24
• DoorDash order
Great prices, but the food was not the greatest. Our omelettes had cheese inside that was not melted. It was just slices of cheese stuck inside. My husband's omelette was burnt on the bottom. Our toast was very stale. Overall, not satisfied.
L
Lauren W
2 contributions
Didn't like
4/17/23
• DoorDash order
Honestly the good part was the price. Omelette was brown, hashbowns tasted like they'd been sitting for a few days, biscuits and gravy had no flavor at all besides canned biscuit dough
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Most Ordered

The most commonly ordered items and dishes from this store

Eggs - Any Style

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

From The Griddle

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Breakfast Specials

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Beverages

Breakfast Sides

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Kid's Menu

10 and under. All meal served with kid's drink. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Omelettes

All Omelettes served with choice of white, wheat, rye or Greek toast. Hash browns and egg white for and additional price. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Sides/Appetizers

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Salads

Add grilled or breaded chicken to any salad for an additional price. Dressings: ranch, Italian, French, 1000 island and homemade Greek. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Soup

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Burgers

With golden French fries and creamy coleslaw for an additional price. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Dinners & Platters

All dinner served with soup or salad, baked or mashed potato and bread. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Hot Sandwiches

All sandwiches are served with potatoes, gravy and vegetables. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Coney Specials

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Sandwiches

Sandwiches platters include golden French fries and creamy coleslaw for an additional cost. Triple deckers served on toast and topped with crisp lettuce, tomato and our special dressing. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Sweet Endings

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Prices on this menu are set directly by the Merchant.

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