this food was absolutely delicious. I have had authentic salt and pepper Chinese wings and these were pretty close to what I've had. I do have to say that these were the biggest shoe Mai dumplings I've ever had and they were delicious as well I will definitely definitely be ordering from this place again
M
Mike F
190 contributions
Liked
• 10/6/26
• DoorDash order
Good! Portions are great, the Steamed Pork / (Shu Mai) 蒸燒賣 (4 Pcs) is huge. But the Beef with Broccoli / 西蘭花炒牛肉 is just kinda bland, especially the broccoli. But I would still order again because of the portions and decent pricing.
R
Rozalynn F
Local Expert • 37 contributions
Loved
• 5/23/25
• DoorDash order
Yes, my pictures have half-eaten food, but that is because they never miss; they are so good. I honestly haven't had anything from them that I haven't loved. Their Steamed Pork (Shu Mai) 蒸燒賣 (4 Pcs) are authentic, huge, and taste so good each time. The Fried Chicken Wings/椒鹽雞翼 (10 Pcs) are crispy, flavorful, and delicious. The food is always so fresh, even though it is delivered. I will always go back or order to support small businesses; this is a family-owned store/restaurant.
J
Jackie M
1 contributions
Loved
• today
• DoorDash order
Thank you Phu Chen!
We ordered Fried Chicken Wings / 椒鹽雞翼 (10 Pcs) and they were crispy and hot when it arrived. Couldn't stop eating it!
Portion for Shrimp Fried Rice / 蝦炒飯 and Pan Fried Noodle / 牛或雞炒面 was great. They're generous with the protein!
Portion for Black Pepper Beef Mignon / 法式牛柳粒 was a little disappointing but it was very delicious!
Their Orange Chicken / 陳皮雞 is always a hit in this house!
Arie G
18 contributions
Loved
• 8/28/26
• DoorDash order
finally a place that does really good dim sum and actual Chinese wonton soup that is very comparable to the Chinese wonton soup that I used to eat in Hong KongShrimp Wonton soupSteamed Pork / (Shu Mai) 蒸燒賣 (4 Pcs)Steamed Shrimp / (Har Gow) 蒸蝦餃 (4 Pcs) the wontons have a thin layer of wrapper and stuffed with shrimp not like these other places that give you a whole bunch of dough for the wonton. I added soy sauce, chilli oil and Sriracha to the dim sum dumplings for extra kick!!