The most commonly ordered items and dishes from this store
Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Dressings: homemade ranch, golden Italian, 1000 island, blue cheese, honey mustard, french, oil & vinegar, Greek, balsamic vinaigrette and caesar. Extra dressing for an additional price. Add cheese, chicken, steak or shrimp for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
All pizzas are made with fresh, daily, homemade dough, hand tossed to your preference. Build your own pizza or choose one of our signature pizzas. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Our hand tossed twists, topped with garlic butter and parmesan cheese served with a side of marinara sauce, great as an appetizer or a great meal. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
All stuffed with mozzarella cheese and served with side of marinara. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Each calzone and stromboli is made with our homemade dough and brushed with our homemade garlic butter. Served with side of your choice of homemade marinara sauce or our homemade ranch dressing. For extra sauce add an additional price. Make it a pizzone (upgrade any calzone or stromboli to a pizzone loaded up with two toppings and melted mozzarella cheese.) Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
All served with french fries upgrade to onion rings for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Children 10 and under, seniors 65 plus. All children items are cooked well done. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Add fries to your sub for just an extra price, spice up your sub with sriracha for an extra price. For extra veggie add an additional price. For extra meat add an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Add fries to your sub for just an extra price, spice up your sub with sriracha for an extra price. For extra veggie add an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Add fries to your sub for just an extra price, spice up your sub with sriracha for an extra price. For extra veggie add an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
All plates are served on a bed of basmati rice with a side salad. Replace rice with fries for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
All pasta plates are served with side salad and garlic bread. Add shrimp or chicken to any for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
All pasta plates are served with side salad and garlic bread. Add shrimp or chicken to any for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
All pasta plates are served with side salad and garlic bread. Add shrimp or chicken to any for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.
All pasta plates are served with side salad and garlic bread. Add shrimp or chicken to any for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish may increase your risk of foodborne illness.