Pizza Palace Restaurant
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Pizza
Your choice of toppings: pepperoni, sausage, hamburger, bacon, meatballs, anchovies, ham, cooked salami, Genoa salami, olives, broccoli, eggplant, peppers, mushrooms, onions, spinach. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
White Pizza
No red sauce, with garlic sauce. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Spinach Pies
Pepperoni, meatballs, spinach, mozzarella stuffed in our famous dough with a side of sauce. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Calzones
Ricotta & mozzarella cheese stuffed in our famous dough with a side of sauce. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
International Pizzas
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Seafood
Served with garlic bread, vegetable, baked or mashed potato & soup or salad. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Appetizers & Side Orders
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Boneless Chicken Wings
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Fresh Wings
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Wing Dings
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Italian Specialties
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Grinders
Regular grinders served with cheese, lettuce, tomatoes, peppers, onions, mayonnaise, or oil. Parmigiano style served with sauce, cheese, onion & peppers. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Cold Sandwiches
All sandwiches served on bread with lettuce, tomato, pickle & chips. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Salads
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
From Our Grill
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Pita Pockets & Wraps
All pita pockets served with cheese, lettuce, tomato, chips & pickle. Extra cheese for an additional charge. Add French fries for an additional charge. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Three Decker Club Sandwiches
All clubs served on bread with lettuce, tomato, mayo, French fries, pickle & coleslaw. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Deluxes
All deluxes served with lettuce, tomato, French fries, coleslaw or potato salad & pickle. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.
Children's Menu
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness.