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4.6(1k+)•
DashPass•
Post Office Pies (Mountain Brook)
•
Store Info
DashPass
4.6(1k+)•
$$•Post Office Pies (Mountain Brook)
Post Office Pies is a neighborhood pizzeria that uses fresh ingredients all locally sourced, house made dough, and serve local beer and liquor. We are open seven days a week.
Forever my favorite pizza! 12" Saws BBQ can't be beat.
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Suzan B
8 contributions
Didn't like
• 9/23/22
• DoorDash order
The veggie pizza wasn't great. There was a mountain of roasted red pepper and lots of green pepper, but I found only one slice of mushroom, and I couldn't identify the rest of the scarce veggies. Was really disappointed, as Post Office Pies are usually good.
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Rachel S
Emerging Expert • 7 contributions
Didn't like
• 6/11/22
• DoorDash order
Wow. Do NOT get the margherita pizza. It used to be good, but it's gotten progressively worse. It's almost unpalatable now. Maybe you have to be 500 sheets to the wind to enjoy it. Tonight, we paid ~$50 for two thin, burned-more-than-not piece of dough with some sauce haphazardly strewn on it and a few whole cherry tomatoes that did not stay on the pizza when it was moved. We ordered two, y'all. We thought there was hope. There wasn't even any basil!!! WHAT IS THE POINT OF A MARGHERITA PIZZA WITHOUT THE BASIL???? I could have done with more than a couple mini-rounds of mozzarella to accompany my rolling tomatoes, too. I'd love to know, because it was nothing but a disappointment without the basil. I'm done trying things here. I gave it a good, long run but no more. Dominos is better so save your hard-earned NON-burned dough. :(
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Hannah G
2 contributions
Didn't like
• 10/30/22
• DoorDash order
Very average, especially for the cost. It was so hard to chew, we couldn't even break the crust apart. We have had post office pies before and it was MUCH different in person.
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Brian R
4 contributions
Loved
• 8/30/24
• DoorDash order
Real NewYork Slice in Alabama! The crust was crisp but foldable with a nice balance of chew. It had the pepperoni under the cheese so it would have been better if they used a stronger bolder pepperoni. The sausage was excelent. They dont make the 9"Itialian but they made a pepperoni and sausage with the basil on the side so it was the same thing. Id give the pizza a 9.5 out of 10 the only change would be a bolder pepperoni, being slightly more generous with the sausage and maybe some Pecorino Romano but I would be nitpicking at that point. (In the pic I added the pecorino Romano