Pueblo Chico Mexican Grill

The most commonly ordered items and dishes from this store

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

All fajitas include grilled bell peppers, onions, and tomatoes unless noted, plus rice, beans, tortillas, and salad with lettuce, sour cream, guacamole, and tomatoes. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Tuesday-sunday, 11:00 a.m. - 3:00 p.m. Lunch pricing and availability should be scheduled in doordash. Meat, cheese, or soft-taco substitutions are separate modifiers. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with allergies should contact the restaurant before ordering. Menu transcription is based on the supplied photographs; restaurant staff should confirm item availability and ingredients before publishing.