The most commonly ordered items and dishes from this store
Consuming raw or undercooked meat increases the risk of foodborne illness.
Consuming raw or undercooked meat increases the risk of foodborne illness.
Consuming raw or undercooked meat increases the risk of foodborne illness.
Consuming raw or undercooked meat increases the risk of foodborne illness.
Consuming raw or undercooked meat increases the risk of foodborne illness.
Consuming raw or undercooked meat increases the risk of foodborne illness.
All pasta dishes include homemade soup of the day or salad. Consuming raw or undercooked meat increases the risk of foodborne illness.
Consuming raw or undercooked meat increases the risk of foodborne illness.
All entrées include soup or salad. Consuming raw or undercooked meat increases the risk of foodborne illness.
Consuming raw or undercooked meat increases the risk of foodborne illness.
Consuming raw or undercooked meat increases the risk of foodborne illness.
USDA Prime steaks are accompanied with your choice of two sides. Fettuccine Alfredo, sautéed shrimp, Parmesan mashed potatoes, grilled asparagus, sautéed spinach or roasted vegetables. Consuming raw or undercooked meat increases the risk of foodborne illness.