


Crust choice: Pan - our original recipe baked in a deep dish pan with vegetable oil. Air - our original recipe baked on a perforated tray aka 'less oil'. Thin - our original recipe stretched out and baked on a perforated tray. Cornmeal - our thin crust dusted with cornmeal and baked on a perforated tray. Stuffed our original recipe, we baste the crust with garlic butter add a dusting of Italian spices and stuff with mozzarella (additional charge 10", 12", and 14"). Gluten free - our original gluten free recipe made in store (additional charge for 10", 12", 14"). We are not a gluten free certified restaurant.
All salads are made with fresh ingredients and served with dressing on the side.
All Pizzas come with RTP's Red Sauce on RTP's Pan Crust unless otherwise specified. Some products might not be available at all locations.
All Pizzas come with RTP's Red Sauce on RTP's Pan Crust unless otherwise specified. Some products might not be available at all locations.
All Pizzas come with RTP's Red Sauce on RTP's Pan Crust unless otherwise specified. Some products might not be available at all locations.
All Pizzas come with RTP's Red Sauce on RTP's Pan Crust unless otherwise specified. Some products might not be available at all locations.
All Pizzas come with RTP's Red Sauce on RTP's Pan Crust unless otherwise specified. Some products might not be available at all locations.
All Pizzas come with RTP's Red Sauce on RTP's Pan Crust unless otherwise specified. Some products might not be available at all locations.