Roma 2 Pizzeria

Customers can’t get enough of these dishes, we think you’ll love them too

Toppings: salami, pepperoni, beef, sausage, linguica, olives, anchovies, mushrooms, red onions, bell pepper, garlic, canadian bacon, chicken, artichokes, pineapple, tomatoes and jalapeño. We also have gluten-free pizza available on request.

We make the meatballs, lasagna, cannelloni, ravioli and our own soups on the premises. Our homemade red sauces are in the southern Italy tradition of the guerrera and pozzuto families. An alternative to the traditional red sauce is pesto, a green sauce made of basil, olive oil and cheese, which is also made in-house.