For almost $28, it would have been nice to have more lettuce. The brussel sprouts were on the soggy side. when I've gotten them to go, before, the put the aoli on the side. that may have made them better.
B
Brenda B
Local Expert • 249 contributions
Liked
• 3/22/24
• DoorDash order
Food was good, but pricey. Fish was cut and prepped nicely. No pin bones. No fishy smell or taste. Blackened as requested. Green beans were a hair from raw. I didn't love that. For $30 per plate, I expect to receive the Utensils I requested. At least I got the ice.
D
Denise B
3 contributions
Liked
• 6/13/26
• DoorDash order
Fresh hand, battered chicken fingers and absolutely delicious ranch. The fries were excellent just what I was craving.
A
Abby K
3 contributions
Didn't like
• 3 days ago
• DoorDash review
I don't know why restaurants don't understand that the to-go/doordash orders are just as important as in-house orders!! $60 for a tiny nickel salad, side of broccoli, and a tiny pizza that was cold. What a waste! And now, they've lost me as an in-house customer. Look at the pictures on the site compared to what you get. It's laughable. Good luck.
R
Rachel L
2 contributions
Didn't like
• 12/1/23
• DoorDash order
The Rusty Bucket Burger was tasty as always, but the bottom bun was mush from the burger juices and couldnt be eaten. Maybe the bottom bun could be left with the topbun for takeout? Also the fries were old/stale and super hard/crusty. I've dined in many times so I know what do expect for their fries, these shouldn't have been served to a customer. I just think if you charge 23$ for a burger and fries, the food should be edible.
