Culture and Cuisine
In the heart of Southern California, Samosa House is a family-owned and operated Indian vegetarian and vegan restaurant franchise. We began as Bharat Bazaar in Culver City and have…
it was alright! I appreciated every bit of the dish. It lasted me lunch and dinner. it was my first time eating at samosa house. it's a decent Indian restaurant in santa monica:)
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A K
13 contributions
Loved
• 12/26/25
• DoorDash order
Oh my God, everything was so tasty!! All the items served here are completely vegetarian and so flavorful! Large portions for the price too. 6 out of 5 stars!
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Noel S
2 contributions
Didn't like
• 6/7/22
• DoorDash order
Large portions but low quality. The curries and the yogurt are very watery and the naan was more like a wrap or a pita than delicious and fluffy and flavorful.
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Rebecca E
1 contributions
Didn't like
• 6/9/22
• DoorDash review
The samosa was very good. The curries, however, were so excessively salty that the whole 3-dish combo plate was inedible and went directly into the trash. It was as though they spilled the salt---except that several different dishes were so excessively salty including saag, Chana, and yogurt curry--don't know how they could spill it on everything?!? . I am one of those ppl who puts salt on everything even when it doesn't need it, so for me to call something too salty means that the salt was excessive. I will still go back for the samosas, but that's it.
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Neeraj G
Emerging Expert • 7 contributions
Didn't like
• 3/12/24
• DoorDash order
I ordered Mysore Masala Dosa , Garlic Naan , and Malai Kofta. They were so bad that I had to throw them away. The filling of dosa was stale and had gone bad. The sambhar that came with it was super watered down. Malai Kofta was extremely salty and naan was thick and uncooked. I had to remove huge thick, uncooked portions from naan just to grab some decent edible portions. Total waste of money.
