PIZZA BIANCA crazy good though $4 for a tiny bit of sausage (grated sausage?) isn't worth it. PIZZA COTTO E FUNGHI amazing but needs more mushrooms for a mushroom pizza. I'll definitely order again and hoping they get their toppings right.
S
Samie F
1 contributions
Loved
• 10/16/26
• DoorDash order
We love ordering from Scuderie anytime we're in town. We love their pizza, their ravioli with short rib is FANTASTIC, amazing mascarpone on their tiramisu and my daughter is obsessed with the lemon blueberry cheesecake.
There is not one thing you can go wrong on. Delicious! Chefs kiss
J
Jon W
3 contributions
Loved
• 1/3/25
• DoorDash order
Super satisfying pizza (Bianca)-although simple it had great flavors and really showcased the quality ingredients. Def takes me back to Italy. The Tortelloni Brasato pasta was also excellent and the Caprese simply one of the best we’ve had anywhere. Felt it was
a great value for the price and the portions. It was indeed plenty of food, very filling and meticulously prepared.
H
Heidi S
1 contributions
Didn't like
• 10/31/24
• DoorDash order
PIZZA MARGHERITA came cold and with only 4 pieces of basil, Spaghetti alle Vongole was bland with some spice, lettuce in the Cesare tasted old. The only good part of the meal was the Ravi all'Aragostaoli and it only comes with 6 ravioli. Spent $115 for a pretty bad meal.
E
Eric D
1 contributions
Loved
• 9/21/25
• DoorDash order
The PIZZA CARNE was inspired, loved the quality of the dough. My relatively choosey nephew wrecked the entire PIZZA CHEESE by himself, that is higher praise than I can offer.The ingredients on the PIZZA PEPPERONI were excellent. The pizza isn't huge, but three of them fed two hungry adults and a growing kid, with leftovers. We will be ordering this again every time we hit SD.
